THE PARTY SPECIAL
Summer
- Succulent Roast Pork with Apple Sauce
- Marinated Roast Beef
- Potato Salad or Jacketed Potatoes
- Colourful and Delicious Coleslaw Supreme
- Pasta Salad: Italian or Creamy Style
- Tomato & Cucumber Medley
- Garden Fresh Salad
- Fresh Fruit Platter: Featuring Qld’s best
- Basket of Fresh Dinner Rolls with Butter portions
Winter
- Succulent Roast Pork with Crackling & Apple Sauce
- Marinated Roast Beef
- Jacketed Potatoes Served with Sour Cream
- Roast Pumpkin with Sesame Seeds
- Minted Peas or Pea & Corn combination
- Honey Glazed Carrots
- Buttered Mini Corn Cobs
- Basket of Fresh Dinner Rolls with Butter portions
OUR PRICES INCLUDE:
Carvery Chef, Heavy Duty Disposable Plates, Cutlery & Serviettes
Serviettes and all Condiments to compliment the Buffet
COST PER PERSON Plus GST
| Over 100 people | $16.00 | 90 - 99 people | $16.50 |
| 80 - 89 people | $17.00 | 70 - 79 people | $17.50 |
| 60 -69 people | $18.50 | 50 - 59 people | $19.00 |
| 40 - 49 people | $19.75 | under 40 people | $21.00 |
Please note: This Menu has a minimum charge of $650.00