THE BUDGET BEATER
Summer
- Marinated Roast Beef or Succulent Roast Pork with Crunchy Crackling
- Jacketed Potatoes
- Colourful and Delicious Coleslaw
- Italian or Creamy Style Pasta Salad
- Tossed Garden Fresh Salad
- Fresh Dinner Rolls
- Fantasticly Fresh Fruit Platter
Winter
- Marinated Roast Beef or
- Succulent Roast Pork with Crunchy Crackling
- Jacketed Baby Potatoes tossed in Garlic Butter
- Roasted Pumpkin with Sesame Seeds
- Minted Baby Garden Peas
- Juicy Carrots
- Fresh Dinner Rolls
Please note: One meat only with this menu. Salads and Vegetables can be interchanged.(See our selection list)
OUR PRICES INCLUDE:
Carvery Chef, Heavy Duty Disposable Plates, Cutlery & Serviettes
All Condiments to compliment the Buffet
COST PER PERSON Plus GST
| Over 110 people | $15.50 | ||
| 90 - 109 people | $15.75 | 70 - 89 people | $16.00 |
| 60 - 69 people | $16.50 | 50 - 59 people | $17.50 |
| 40 - 49 people | $18.50 | under 40 people | $19.50 |
Please note this Menu has a minimum charge of $600.00