THE BIG NOSH
- Roasted Legs of Pork with Crackling and Apple Sauce
- Marinated Prime Roast Beef with Gravy
- Jacketed Potatoes: Served with Sour Cream
- Colourful and Delicious Coleslaw
- Italian or Creamy Pasta Salad
- Garden or Greek Salad
- Tomato & Cucumber Medley
Please note: Salads can be exchanged for Hot Vegetables
- Fresh Dinner Rolls with Butter Portions
- Tropical Fruit Platter
Dessert: Please select two
- Mini Pavlovas, Continental Cheese Cake, Home Style Apple Pie with Fresh Cream, Chocolate Mud Cake or Bread & Butter Pudding
OUR PRICES INCLUDE
Carvery Chef, Disposable Plates & Cutlery
Serviettes & Condiments to complement the Buffet
COST PER PERSON Plus GST
Over 100 people $20.00 90 - 99 people $21.00
80 - 89 people $21.50 70 - 79 people $22.00
60 -69 people $23.00 50 - 59 people $23.50
40 - 49 people $24.50 under 40 people $25.00
Please note this menu has a minimum charge of $800.00