SEAFOOD BUFFET

From the Ocean
King Prawns,  Oysters in half shells,  Mussels presented on platters with a bed of fresh garden greens

From the Carvery
Export Quality Roast Beef  &  Succulent Roast Pork with Apple Sauce

Hot Fare
Steamed Jacketed Potatoes 

Salads Please choose four from our Salad Selection

Also
Platter of seasonal Tropical Fruit
Crusty Dinner Rolls with Butter Portions

Dessert: Please select 2
Mini Pavlovas,  Continental Cheese Cake,  Home Style Apple Pie with Fresh Cream,  Chocolate Mud Cake  or  Bread and Butter Pudding

Our prices include
Disposable Plates & Cutlery
Serviettes & Condiments to complement the Buffet

COST PER PERSON 

80 - 100+ people$44 +gst
60 - 79 people$45 +gst
40 - 59 people$46 +gst

Please note: A Chef or waitstaff are NOT included and this menu has a minimum charge of $1600+gst

Booking Enquiry

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