THE BIG NOSH

  • Roasted Legs of Pork with Crackling and Apple Sauce
  • Marinated Prime Roast Beef with Gravy
  • Jacketed Potatoes: Served with Sour Cream
  • Colourful and Delicious Coleslaw
  • Italian or Creamy Pasta Salad
  • Garden  or  Greek Salad
  • Tomato & Cucumber Medley

Please note: Salads can be exchanged for Hot Vegetables

  • Fresh Dinner Rolls with Butter Portions
  • Tropical Fruit Platter

Dessert: Please select two

  • Mini Pavlovas,  Continental Cheese Cake,  Home Style Apple Pie with Fresh Cream,  Chocolate Mud Cake  or  Bread & Butter Pudding

OUR PRICES INCLUDE
Carvery Chef, Disposable Plates & Cutlery
Serviettes & Condiments to complement the Buffet

COST PER PERSON  Plus GST

Over 100 people$20.0090 - 99 people$21.00
80 - 89 people$21.5070 - 79 people$22.00
60 -69 people$23.0050 - 59 people$23.50
40 - 49 people$24.50under 40 people$25.00

Please note this menu has a minimum charge of $800.00

 

Booking Enquiry

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